Vegetarian

Vegetarian meals don't have to be limited to vegetables! Foodtalk has brought the wide world of vegetarian food to your fingertips. We have pasta dishes packed with flavor, meaty casseroles without the meat, and creative salads sure to surprise. Go on in and take a look around!

Jerk Cauliflower, Coconut Rice & Mango and Avocado Salsa
Cold Tofu Salad
Air Fried Falafels
Vegan Caesar Salad With Spiced Chickpeas
Butternut Squash and Chickpea Tagine
Chocolate Mint Protein Smoothie (Vegan)
How Big is Your Aubergine?
Savory Rice Patties
Simple Vegetarian Penne Rosa Recipe
Japanese Tofu Katsu Curry
Kale & Roasted Butternut Squash Salad W/Goat Cheese & Maple Dressing
Sweet and Sour Cauliflower, With Egg Fried Rice
Vegan Pistachio Ice Cream
Beetroot and Goat's Cheese Pizza With Rocket
Sweet Berry Salad
Gluten Free Pizza Rolls Recipe
Summer Garden Caprese Salad
Cheese and Tomato Potato Bake
5-Minute Antioxidant-Rich Raspberry Smoothie Bowl
Roasted Seasonal Vegetable With Quinoa Recipe
Baked Sweet Potato Chips
Spicy Roasted Chickpea Wraps
Hungarian Cabbage Paprikash
Perfect Winter Salad
Bang Bang Tofu
Grilled Summer Salad
Creamy Risoni With Mushrooms
How to Make Eggless Zucchini Bread With Chocolate Chips
Vegan Tofu Veggie Scramble
Watermelon Feta Salad
Impossible Cheeseburger Casserole
Creamy Coconut Mojito Mocktail
Vegan Sweet Potato and Black Bean Enchiladas
Cheesy Lentil Pasta
Spaghetti & Mushroom Meatballs
Mango Coconut and Lemongrass Soft Serve
Spinach and Blue Cheese Burgers
Creamy Vegan Mushroom Pasta
Zucchini Fritters
Vampire Vanilla Vegan Donuts
Miso Soup With Shiitake Mushrooms Recipe
Cheesy Slow Cooker Lentils
Pasta With Pea Pesto
$1 Soup Into a Hearty Spinach Mushroom Stew "Jersey Girl Knows Best
Asian Noodle Salad
Broccoli “Cheese” Vegan Veggie Burger
Zucchini Blossom Pizza
Easy Vegetarian Lo Mein Noodles
How to Make Almond Pulp Cookies (Vegan Cookie Recipe)
Vegan Peanut Butter Ice-Cream
Zesty Lime Quinoa Salad
Oodles of Noodles in a Very Yummy Broth
Healthy Butternut Squash Soup - Life, Love, and Good Food
Quinoa and Arugula Salad With Pickled Beets & Blood Orange Vinaigrette
Easy Roasted Cashew Nuts
Pecan Crusted Baked Cod
Cheesy Risotto
Easy Weeknight Lemon Artichoke Pasta
Roasted Butternut Squash and Brussel Sprout Flatbread
Super Simple Pad Thai