You guys this meal is so full of flavor and wonderful texture. It's the perfect weeknight dinner for fall and an easy crowd pleaser for a dinner party!
I grew up eating a lot of couscous and have spent many years experimenting with different ways to eat it. This has been a go to recipe of mine when I first moved out and lived on my own. It's so easy to make a big batch of it and it tastes amazing as left overs!
It's got such a wonderful mix of flavors. You have the savories from the cumin, turmeric and paprika, mixed in with some sweetness from the dried cranberries and cinnamon.
I purchased the chicken thighs from a local butcher in my neighbourhood, Meridian Farm Market, that has the best cuts of meat.
I promise you this is a beautiful and delicious meal that will not leave you disappointed!
Watch my video for a quick reel of how to make this!