Have you ever tried making kale chips but failed miserably? I know I have, but with a bit of trial and error I have perfected the way that I like to make this delicious snack. I use just three simple ingredients and the kale chips have turned out perfect every time.
This is such a healthy and versatile snack. It definitely satisfies the craving for salty crunchy snacks but instead of being filled with junk, Kale is a superfood packed with so many beneficial nutrients. You can flavor the chips any way you like, but my family enjoys them the best when they are simply salted. Kale chips are best eaten within a few days of making them, if they even last that long!
Did I mention that kids love these too? So if you have a picky eater that refuses to eat anything green why not give these a go?