Homemade Burger
This may be the easiest dish to prepare, but many are afraid to prepare it at home alone, and usually go to a restaurant. I learned how to make the burger with some tips from my older brother and it comes out perfect!! There are many types of toppings that can be put inside the burger, each according to what he likes: fried onion strips, soft eye egg, roasted champagne mushroom, bacon for those who like, and more according to what you like. Tip 1: Process the meat properly, but not too much and season very little, the meat has a taste of its own and is especially tasty. Tip 2: Don't make the burger too thick because afterwards it won't cook enough. Tip 3: Garlic sauce is very suitable for such a burger!! And of course the most important thing is to prepare fries on the side and appetite!!
Homemade Burger
Recipe details
- 5 burgers
- Prep time: 10 Minutes Cook time: 10 Minutes Total time: 20 min
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