Pumpkin Pie Hummus
by
Anne Lawton
4 servings
16 min
Pumpkin Pie hummus is a delicious dessert hummus that tastes just like pumpkin pie without the crust. You can make it in minutes with only six ingredients.
Enjoy pumpkin pie hummus with slices of fresh fruit, crackers, pretzels or cookies. It will be your new favorite fall recipe!
Leftover pumpkin pie hummus will last in your refrigerator for up to 5 days and it can be frozen for up to three months. Defrost frozen hummus in the refrigerator overnight.
Pumpkin Pie hummus is creamy and delicious!
Simple ingredients
Place all of the ingredients into a food processor
Blend until creamy
Enjoy with crackers, fruit or pretzels
Pumpkin Pie Hummus
Recipe details
- 4 servings
- Prep time: 15 Minutes Cook time: 1 Minutes Total time: 16 min
Show Nutrition Info
Comments
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This is great. It was so popular that I upgraded it to using full can of chick peas and full can of pumpkin and adjusted the spices. Served it individually as 2 table spoons in a condiment dish with half an apple sliced. Perfect portion nutritionally but the kids wanted more. lt kept well in fridge overnight but I had to hide it in the back.