Avocado Cilantro Dip

Name: Avocado Cilantro Dip
Prep time: 10 min
Total time: 10 min
Yield: 4-6
Ingredients: ½ cup of Avocado Oil Mayo; 1 small ripe avocado (half a large one); ¼ cup of cilantro; Juice of 1 lime; 1 small garlic clove; 1 tsp of salt; A pinch of pepper; (add jalapeno for a kick)

by On The Chopping Block

4-6 servings

10 min

This has to be one of my favorite SUPER EASY dips I’ve made recently. It’s tangy, it’s savory and it’s what you need to make for your next meal! You can use it to dip your fries in or your favorite raw veggies like carrots, cucumbers or bell peppers. Or you can use it as a side for your favorite taco bowl. Possibilities are endless with this recipe.

I know dips can be super intimidating, at least they were for me. But let me tell you, they are so much easier than I was expecting. This one is Whole30 approved, dairy free, gluten free and just absolutely delicious. Give it a try and let me know how you like it and what other ways you have used it.

Avocado Cilantro Dip

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Recipe details

Yield 4-6 servings
Time spent: Prep time: 10 Minutes Cook time: 0 Minutes Total time: 10 min

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Per serving

% Daily value

Comments

Sharon on May 29, 2021

1 Reply
Karolyn Slader on Jun 07, 2021

The avocado dig is fabulous!

1 Reply
- On The Chopping Block on May 04, 2022
  
  So happy you love it!
  
  Like