Peach Popsicle Recipe With Coconut Cream
Peach popsicles are a wonderful way to use up overripe peaches. This tasty recipe is a delightful way to enjoy the fresh taste of summer, while also offering a delicious treat to help you cool off on hot days. Better than Outshine fruit bars, these creamy fruit pops are made with three simple ingredients you won’t be able to resist. Continue reading to learn how to make this delectable peaches and cream dessert today!
Peach Popsicles
My creamy, coconut cream peach popsicle recipe is made with three natural ingredients — ripe peaches, coconut cream and maple syrup. If you love coconut milk popsicles, then your taste buds will also appreciate this amazing peach version. These wholesome fruit popsicles are quick and easy to make. They’re also made without juice. All you need is a blender, the ingredients called for in the recipe, and your favorite popsicles mold to recreate this yummy summertime treat.
While these peaches and cream popsicles take several hours to set up, they literally take only about 10 minutes to prepare. As they are made with maple syrup, rather than sugar, you’ll also enjoy the additional antioxidants and nutrients this ingredient has to offer. This kid-friendly recipe makes a healthy treat for kids that they’ll absolutely love. So, what are you waiting for? Learn how to make this dairy free, low calorie dessert as a mid-day snack or a special surprise after dinner.
Peach Popsicle Recipe With Coconut Cream
Recipe details
- 10 popsicles
- Prep time: 10 Minutes Cook time: 6 Hours Total time: 6 hr 10 min
Comments
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Looks so delicious, but the high saturated fat content is something to consider.