Chocolate Balls in Coconut

Mormor3030
by Mormor3030
30 balls
20 min

This dessert the children love to eat the most and of course also to prepare. The combination of chocolate and biscuits is very wonderful and very tasty. You can add whatever ingredients you like: chocolate icicles, walnuts / chopped hazelnuts / pecans and more, each according to his taste. The recipe can also be made as a base for a cake with whipped cream on top.my family love to make the recipe, because this is very easy to make. if you make one of mw recipes please let me know. Tip: if you don't like coconut, you can do it withot.

Chocolate Balls in Coconut
Recipe details
  • 30  balls
  • Prep time: 15 Minutes Cook time: 5 Minutes Total time: 20 min
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Ingredients
  • 8 dark chocolate cubes (30 g)
  • 50 g butter
  • 3 tablespoons cocoa powder
  • 3-4 heaping tablespoons of sugar
  • 1/2 cup milk
  • *Coconut for coating
Instructions
Method of preparation
Place the butter and chocolate cubes in a glass bowl and melt in the microwave for a few seconds. Remove and stir until a smooth chocolate mixture is obtained.
Mix 1/2 cup milk (or water) with the cocoa powder and sugar (note: mix the sugar and cocoa with a few tablespoons of boiling water and then add milk/water up to 1/2 cup). After the sugar melts, pour into the chocolate bowl.
The biscuits are crumbled and added to a bowl and mixed well (if the mixture happens to come out a little dry or crumbly, add water or milk as needed).
With the help of your hands, form balls and dip in a small plate with coconut.
Wrap in plastic wrap and store in the refrigerator for at least 3 hours before serving.
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