Easy Pear Custard Pie - Mini, Crustless & Healthy

1 pie
25 min

Easy and healthy Pear Custard Pie made with protein powder for sweetness and no added sugar! A crustless baked custard pie made in crème brulée dishes perfect for your party’s tart stand.

Easy and healthy Pear Custard Pie made with protein powder for sweetness and no added sugar! A crustless baked custard pie made in crème brulée dishes perfect for your party’s tart stand.

This crustless custard tart or custard pie is the first pear dessert recipe I’ve made, and definitely isn’t going to be the last.


The flavor of the pear custard and nutmeg goes so well together, I wanted a second one of these mini desserts! My husband actually went for it too.

No guilt with this easy baked pear custard pie though, since it has no added sugar, and is low fat and high protein too!


Ingredients for Healthy and Easy Pear Custard Pie

This single serve and easy pear custard pie is made with clean ingredients like whole wheat pastry flour, and has no added sugar either. Healthy pear custard pie uses protein powder for sweetness instead!

  • Pear
  • Vanilla Protein Powder for healthy, high protein protein pear pie that’s also sugar free. I used Quest Nutrition Vanilla Milkshake whey-casein protein powder for this mug cake.
  • Unflavored Whey-Casein Protein Powder to replace some of the flour and make a high protein low calorie custard tart.
  • I recommend the Multi-purpose mix protein powder from Quest Nutrition.
  • Whole Wheat Pastry Flour
  • Eggs
  • Unsweetened Almond Milk
  • Nutmeg

If you need to add more sweetness, Stevia Powder or Zero Calorie Sugar Substitute; I use Lakanto, to keep this pear dessert sugar free; (code HAYLSKITCHEN for a discount here too)

Easy and healthy Pear Custard Pie made with protein powder for sweetness and no added sugar! A crustless baked custard pie made in crème brulée dishes perfect for your party’s tart stand.
Easy and healthy Pear Custard Pie made with protein powder for sweetness and no added sugar! A crustless baked custard pie made in crème brulée dishes perfect for your party’s tart stand.
Easy Pear Custard Pie - Mini, Crustless & Healthy
Recipe details
  • 1  pie
  • Prep time: 10 Minutes Cook time: 15 Minutes Total time: 25 min
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Ingredients

  • 6 Tbsp Vanilla Protein Powder, Whey-casein, 32g
  • 1/4 cup Unflavored Protein Powder, Whey-casein, 22g
  • 1/4 cup Whole Wheat Pastry Flour, 30g
  • 1 1/3 cup Sliced Pear, 187g
  • 4 Egg
  • 3/4 cup Unsweetened Almond Milk, 180ml
  • 1/8 tsp Nutmeg, or more to taste
Instructions

Preheat oven to 350°F and lightly grease 4 crème brulée dishes (or 1 cup ramekins).
In a bowl, whisk vanilla protein powder, unflavored protein powder, flour and nutmeg.
Add egg and milk, and whisk until combined. Batter should be smooth and thick.Taste batter and add sweetener if needed.
Add half sliced pears and mix.
Divide batter among dishes, top with remaining sliced pears and sprinkle on more nutmeg.
Bake for 18-20 minutes. Top should be set.Let cool.
Tips
  • See website post for nutrition value, alternate ingredients, tips and storage options: https://www.haylskitchen.com/easy-pear-custard-pie-healthy/
Haylee Jane Monteiro
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