Air Fryer Hash Browns Recipe

4 patties
17 min

Air fryer hash browns are a perfect addition to the brunch/ breakfast menu. They can also be served as a hearty dinner side dish or even a delicious standalone snack!

This recipe is the best way to cook frozen hash brown patties and get delicious hash browns that are crispy on the outside and fluffy on the inside.

This ideal breakfast side dish is vegan as well as gluten-free, and a true family favorite! Pair them with fluffy pancakes or as sides to sausages for an ultimate weekend brunch!

Hash Browns are a popular American breakfast side dish made with potatoes that are diced, shredded, julienned, or riced. They are seasoned and fried till they get that lovely golden brown color.

Store the leftover hash browns in an airtight container in the fridge for up to 5 days. Simply preheat in an air fryer at 400 degrees Fahrenheit for a couple of minutes before reheating.I wouldn’t recommend refreezing the cooked hash browns.

Air Fryer Hash Browns Recipe
Recipe details
  • 4  patties
  • Prep time: 1 Minutes Cook time: 16 Minutes Total time: 17 min
Show Nutrition Info
Hide Nutrition Info

  • 4 hash brown patties frozen
  • Salt to taste
  • Garlic powder / Onion powder (optional) to taste

Place frozen hash browns to your air fryer basket. Make sure to not stack them.
Cook at 400°F for 7-8 minutes. Flip it half way through using tongs and cook for another 8 min.
Remove, season with salt, garlic powder and serve immediately.
  • Add extra time if you want them crispier.
  • Do not stack the hashbrowns or overcrowd the basket. Work in batches instead so they cook evenly and come out crispy.
  • Make sure to place the hash browns in an even layer.
  • The hash brown patties should be cooked from frozen and not thawed.
  • Every model of air fryer is different so you may have to adjust the cooking time depending on the model you use as well as the size of your air fryers
Sugar Spice N Everything Nice
Want more details about this and other recipes? Check out more here!