Cottage Cheese Cookie Dough

Kaci: Thesouthernrd
by Kaci: Thesouthernrd
12 Servings
5 min

Who doesn’t love cookie dough?! From the delicious flavor to the memories of getting to lick the spoon or bowl. Cookie dough steals the hearts and tastes buds of many.

Although, I could probably eat a whole roll of cookie dough by myself, I never would due to the calories, sugar, and fat content; not to mention, risk of salmonella.

BUT, I could safely eat the entire bowl of this cookie dough! Cottage cheese cookie dough is a delicious, and healthy treat you can enjoy guilt free!

I know it sounds crazy but blending cottage cheese, almond flour, maple syrup, vanilla and protein powder together creates a creamy, sweet cookie dough.

Throw chocolate chips in and bam, you have a guilt free indulgence!

Try this cottage cheese, chocolate chip cookie dough the next time a craving hits! I promise you will not be disappointed.

Cottage Cheese Cookie Dough
Recipe details
  • 12  Servings
  • Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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  • 8oz cottage cheese
  • 2 tbsp maple syrup
  • 1 tsp vanilla extract
  • 2/3 cup almond flour
  • 1 scoop protein powder
  • 1/2 cup mini chocolate chips

Blend cottage cheese, maple syrup and vanilla in a blender until smooth.
Pour into a medium bowl and stir in the almond flour and protein powder.
Fold in the mini chocolate chips
Refrigerate for at least one hour before serving.
  • Store in an air-tight container in the refrigerator for 5-7days. You can also freeze in ice cube trays for a delicious frozen treat.