Baked Banana & Chocolate Oats

2 People
25 min

Want to feel like you’re eating cake for breakfast, but still be healthy? This is the perfect recipe to have on hand. Baked Oats are my go to breakfast at the moment, and this one literally tasted like brownie mixed with banana bread…the dream! They are great while working at home because it can be mixed before and I can just pop them into the oven when I am working, and its ready in 20 minutes! Having a sliced banana on the top is a great addition because it browns nicely in the oven and gives a great flavour to it. I hope you enjoy!

Baked Banana & Chocolate Oats

Recipe details

  • 2  People
  • Prep time: 5 Minutes Cook time: 20 Minutes Total time: 25 min
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Ingredients


  • 100g (1 CUP) Oats 
  • 250ml (1 CUP) Milk or Water 
  • 1 Tsp Baking Powder 
  • 1 TBSP Cacao Powder 
  • Pinch of Salt 
  • 1 Banana - 1/2 mashed and 1/2 sliced for the top
  • 1 scoop protein powder (optional, or sub for 1 TBSP Honey)

Instructions


Slice a banana in half down the middle, set aside one half, then mash the other half. Stir the mashed banana with the rest of the ingredients and mix well.
Pour into an oven proof dish and bake for 20 minutes at 180°C / 360°F fan.
Spoon into two bowls and serve - couldn't be easier!

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