ONE PAN LEMON BUTTER SALMON
ARE YOU READY TO TRY THIS ONE PAN LEMON BUTTER SALMON DINNER?
A rich delicious dinner in just 15 minutes!
This salmon recipe will become your favorite weeknight dinner. A flavorful crust on the salmon but soft and flaky in the inside. Then basted in the tangy lemon butter sauce and nice subtle kick from fresh jalapeno.
typically i have made seared salmon, blackened salmon or with honey ginger glaze. This time I wanted to elevate the the flavors and have my own twist on the traditional piccata sauce.
Here is what you need:
- 3 - 4 pieces of Atlantic Salmon (Wild or farm raised)
- Handful of spinach
- cherry tomatoes
- parsley
- jalapeno
- butter
- lemon juice
Simply season the salmon with salt, pepper, garlic powder and lightly dust with flour and set aside. Then cook in a hot cast iron pan. First add olive oil, then seared the salmon for 4 minutes on one side. then turn over and add the spinach, tomatoes, jalapenos, butter and lemon juice and cook for 5 minutes. Baste with the sauce and dinner is served!
Easy dinner to enjoy over pasta, rice or favorite mix greens salad.
Just simple one pan dinners with lots of flavor.
Let's Dishplay it together and Elevate Home Cooked Meals!
Simply homemade one pan salmon dinner.... ENJOY!
ONE PAN LEMON BUTTER SALMON
Recipe details
- 4 portions
- Prep time: 10 Minutes Cook time: 8 Minutes Total time: 18 min
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