Air Fryer Frozen Salmon
2 servings
12 min
Tender, flaky, frozen salmon in the air fryer. These salmon fillets are brushed with an easy and flavorful honey and garlic marinade and are perfect for a minimal effort meal. The salmon goes from frozen to cooked in the air fryer in 12 minutes!
This frozen salmon in the air fryer is such an easy and quick option for a busy night or when you're just looking for an easy night of cooking. Whether you've cooked hundreds of things in your air fryer, or you're brand new to air frying, this recipe is for you.
I've pretty much been loving everything about my air fryer lately. From air fryer teriyaki chicken bites to air fryer smashed potatoes, you can cook pretty much anything in the air fryer.
Enjoy!
Air Fryer Frozen Salmon
Recipe details
- 2 servings
- Prep time: 0 Minutes Cook time: 12 Minutes Total time: 12 min
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Comments
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When fish flakes easily it is usually overcooked. But this does sound like it would be a good recipe. I will try it but shorten the cooking time.
The salmon pieces that I usually purchase at my supermarket are always thick and a little larger than one portion. My butcher makes a sweet heat bourbon rub for me and puts it on the salmon, and then gives me a container of it as well. I put my air fryer at 400° for 10 minutes, skin side up because I like crispy skin, and it comes out perfect every time! What I don't consume for my meal, I refrigerate, and the next day I mash it a little with a fork, add a little finely chopped green onion and egg, some of the additional seasoning... Not much.. and some bread crumbs. I form one or two patties, put those in the air fryer, and voila! Salmon burgers for lunch!