Easy No-Cook Vanilla Ice Cream

Name: Easy No-Cook Vanilla Ice Cream
Prep time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 cup heavy cream; 1 cup half and half; 1 1/2 teaspoons vanilla extract; 1/3 cup sugar; a pinch of salt

by Caylie & Traci | BakersTable

4 Servings

15 min

This Easy No-Cook Vanilla Ice Cream is that go-to summertime dessert. Super easy, smooth, delicious, and pretty too! The base is made with only four pantry staple ingredients, heavy cream, half & half, vanilla extract, and salt. Seriously, that’s it! Best served in a waffle cone, in a cup, or even straight out of the container. When this ice cream is frozen, it makes for a mouthwatering treat that’s not too sweet, luscious, super creamy, and perfectly hinted with vanilla in every bite. Finish it off with your favorite ice cream toppings, mix-ins, or even just leave plain to have a summertime treat that everyone will love!