Easy Cake Pops “ Jersey Girl Knows Best “
Cake pops, cake pops, cake pops! I am sure you have heard about cake pops! They are a delicious alternative to cupcakes! Do you want to be learn how to make them? Ready?! Let’s do this!
There are all different types of molds to buy and create them. This one is a popsicle mold.
I love how easily the frozen candy melts pop out of the silicone mold.
There are two types of sprinkles on this one. Not on purpose, but I like it!
Here is the final product drizzled with more candy melts and colored sprinkles.
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Easy Cake Pops “ Jersey Girl Knows Best “
Recipe details
Ingredients
- 1 Box Prepared Cake in any pan(s)
- Frosting about 2 Tbsp.-1/4 cup
- Candy melts- 1 bag
- Cake pop sticks
- Sprinkles
Instructions
- Crumble the cake into coarse crumbs. Add the frosting and mix well. The dough should come together. If it does not, add 1 Tbsp. more frosting. Form into a 1-inch balls, set aside. Melt candy melts according to package directions. Dip the stick in the candy melts then into the ball, let harden. Dip the entire cake pop ball into the candy melts and add sprinkles. Hold or place in a holder then let fully harden. You can also place them upside down on wax paper to dry. Enjoy!
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