Up until recently I wasn't much into making or eating pies. But then something changed and frankly, pie is all I can think about. You may as well call this a piedemic..get it? Too soon?
You will definitely be seeing a large variety of pies on this page, as I am determined to try and make one in every shape and size possible, with every fruit that's currently in season.
The basic recipe is the same regardless of the shape of pie you want to make, all you need is flour, butter, salt, and water. Make sure you always have these at hand and you'll never have to go another day without a pie.
So here is a peach galette. Simple, elegant, and absolutely delicious.
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