Brown Sugar and Nutmeg Peach Galette

12 slices
1 hr 25 min

Brown Sugar and Nutmeg Peach Galette for your summer baking needs. Layers of fresh peaches, a touch of brown sugar, and warming nutmeg, all atop the flakiest, cream cheese, homemade pie crust. It does not get any better than this! Every bite is truly roll your eyes back delicious. Trust me, this peach galette will be your new go-to dessert for this summer. It's perfect for holiday's, outdoor get togethers, or just when you want a simply delicious galette. It’s beyond good, super simple, oh so very pretty, and the perfect desert to bake up any day of the week!

Brown Sugar and Nutmeg Peach Galette

Recipe details

  • 12  slices
  • Prep time: 25 Minutes Cook time: 1 Hours Total time: 1 hr 25 min
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  • 1 ¾ cups all purpose flour
  • 2 Tablespoons sugar
  • ¼ teaspoon baking powder
  • ½ cup salted butter, cold
  • 3 ounces cream cheese, cold
  • 1 ½ teaspoons apple cider vinegar
  • 3 Tablespoons + 1 teaspoon heavy cream


  • 3 cups sliced peaches
  • ⅓ cup brown sugar
  • 1 teaspoon nutmeg

Caylie & Traci | BakersTable
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