3 Reasons This is the Best Pimento Cheese Appetizer You'll EVER Make

Ingredients you’ll need to make this Pimento Cheese appetizer

1. Your favorite Pimento Cheese
2. Terrapin Ridge Farms Hot Pepper Bacon Jam
3. Phyllo Shells

This fast and easy recipe will be the hit at your next family gathering.

How to make the Pimento Cheese appetizer

Do you like light, flaky layers in a small shell or a crunchy toasted bread. I love both so you’ll have to decide for yourself which bottom you want to use. If you can’t decide, make them both, I did at my last party!

If you go for the light, flaky layers, place the phyllo shells on a baking sheet and bake per the instructions, about 3 – 5 minutes. Put them on the stove or a rack to cool.

If you go for the crispy toasted bread bottom, pick up a package of toasted French Bread Rounds in the bakery section of your supermarket.

Next choose your Pimento Cheese. I’m all about ‘quick’. With a job, family, pets, and blog, I rarely cook from scratch. There are hundreds of recipes for Pimento Cheese, but my two favorite store-bought Pimento Cheeses are Pawleys Island Palmetto Cheese, and MyThreeSons.

Southern Living Taste Test – Pimento Cheese

The Palmetto Cheese Spread by Pawleys Island Specialty Foods was the top contender in a taste test posted by Southern Living and written by Zoe Denenberg. Originating in South Carolina’s Lowcountry, this specialty cheese is now sold in 49 states at over 9,200 locations. I was able to find this at WalMart. I also found this brand is a bit spicier than MyThreeSons.

MyThreeSons Pimento Cheese Emily’s Original was bought at Publix. It is a bit milder than the Palmetto Cheese from Pawleys Island. BUT, neither one is overly spicy. I’m a mild salsa girl and I enjoy them both. The Terrapin Ridge Farms Hot Pepper Bacon Jam also has a bit of a kick.

Here’s a Tip

Take the pimento cheese out of the refrigerator about 45 minutes before you are ready to use it. It will soften up and will be easier to spread.

Once you decide on your base, and your pimento cheese, the rest is easy.

For Phyllo: place the Phyllo shells on a serving platter and spoon in the Pimento Cheese. Then add a dollop of the Terrapin Ridge hot pepper bacon jam to the top of each appetizer.

For French Bread Rounds: Spread the top of the bread with Pimento Cheese. Add a dollop of Terrapin Ridge hot pepper bacon jam to each toast. Done! You can make this appetizer 2 hours in advance and refrigerate until you are ready to serve.

Need more party planning ideas? Check out my easy and delicious cocktails at easydrinksandapps.