Mocha Bubble Tea

1 serving
5 min

Bubble tea is one of the funnest drinks that I've ever had. You can play around with so many different flavors + there's little boba pearls at the bottom. Pure bliss! This recipe is a combo of two of my favorite things: boba and mocha. I love the taste of chocolate and coffee together put it together with tapioca pearls and you've got yourself a real treat. This recipe is super quick to make (only 5 minutes!) and requires minimal ingredients. Hope you enjoy this mocha bubble tea as much as I do, happy making!

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Recipe details
  • 1  serving
  • Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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  • 2 tbsp. boba pearls
  • 1/4 cup melted chocolate (chocolate sauce)
  • 3/4 cup espresso
  • 1/2 cup milk
  • 1 tbsp. hazelnut or vanilla creamer
  • Ice

Add the boba into your cup. Fill the cup halfway with ice.
Pour in your coffee. Add the chocolate sauce and stir until combined.
Pour in the milk and creamer of your choosing. Stir until combined and serve
  • If you don't want to use creamer, you can use half-and-half or you can skip entirely!
  • If this drink is not sweet enough, you can add sugar, maple syrup, or sugar.
Sarah’s Kitchen
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