Easy Molten Chocolate Lava Cakes
Everyone’s favorite Easy Molten Chocolate Lava Cakes for your Wednesday (or Valentine's Day!) baking. A simple and easy homemade cake, made with rich dark chocolate, a splash of vanilla, and stuffed with a super easy two-ingredient chocolate ganache, then baked to perfection. So simple and oh so delicious. This recipe is pretty much foolproof! How? Well, that simple step of stuffing the cakes with ganache is our secret to a perfect lava cake every time! Gooey, chocolate-y, and melty. Each cake is finished with Chantilly Cream, Vanilla Ice Cream, a light dusting of powdered sugar, or even cocoa powder to ensure a cake that's sweet, rich, and dangerously delicious. Every bite of cake is moist and smooth, but soft and truly gooey in the center. There’s nothing not to love about these sweet chocolate lava cakes!
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Easy Molten Chocolate Lava Cakes
Recipe details
Ingredients
Ganache
- ½ cup dark chocolate pieces
- ½ cup heavy cream
Cakes
- 2 cups dark chocolate pieces
- ¾ cup salted butter
- 6 eggs
- ¾ cup sugar
- 1 Tablespoon vanilla
- 1 ¼ cups all purpose flour
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