Pumpkin Spice Popcorn

Name: Pumpkin Spice Popcorn
Prep time: 5 min
Cook time: 1 min
Total time: 6 min
Yield: 5
Ingredients: 1 package microwave popcorn, popped; 1 teaspoon cinnamon; ½ teaspoon ginger; Pinch nutmeg; ¼ teaspoon salt; 1 tablespoon maple syrup; 1 tablespoon butter, melted

by Cocktails and Appetizers

5 cups

6 min

This pumpkin spice popcorn recipe is a great snack! With only a few ingredients that you likely already have in your cabinets already, this recipe makes for a simple and tasty treat.

It’s simple to make and easily customizable to your own taste, which makes it the perfect recipe when you want a quick snack!

Looking for some chocolately flavor? Try our Dark Chocolate Peppermint Popcorn - decadent!

Directions

Let’s start with popping a bag of microwave popcorn and setting it in a large bowl.

You can serve the spiced popcorn in this bowl or transfer it to a clean bowl before serving to your guests.

Melt butter in the microwave and then add in the maple syrup. Pure maple syrup makes a big difference, so go quality on this ingredient!

Mix the butter and syrup together and pour this right over the popcorn. Toss the mixture together so as much of the popcorn is coated as possible.

Now, to add the topping! Sprinkle the spice mixture (salt, cinnamon, ginger, and nutmeg) all over the popcorn.

Toss it around as you sprinkle, so as much of the popcorn gets covered with this deliciousness!

This spiced up microwave popcorn is the perfect recipe for a simple and flavorful fall treat! Pairs nicely with our Butterscotch Schnapps Cocktail!

Lots more flavor variations and tips for this popcorn recipe over on the website.

Pumpkin Spice Popcorn

You can do it! Saved to your recipes

Recipe details

Yield 5 cups
Time spent: Prep time: 5 Minutes Cook time: 1 Minutes Total time: 6 min

Show Nutrition Info

Per serving

% Daily value

Instructions

Pop the popcorn according to the instructions on the bag, then pour into a bowl and set aside.
Combine cinnamon, ginger, nutmeg, and salt in a bowl.
Melt the butter in the microwave and mix in the maple syrup.
Pour the butter and syrup mixture over the popcorn, then sprinkle with the spice mixture. Stir well until the popcorn is evenly coated.