Pull Apart Cheese Bread Recipe
Pull apart cheese bread is the way to make friends, people. If you want to impress your guests this holiday season, garlic and onion cheese bread is a tasty way to do so.
Using simple ingredients, you can quickly make this easy appetizer. The gooey cheesy goodness looks like it takes a lot longer than it does!
This savory appetizer is a bit like monkey bread, only cheesy instead of sweet.
Pull apart cheese bread is a hit on Christmas, New Year’s Eve, Easter, Mother’s Day, Father’s Day, and any other time you have people over.
If you plan on entertaining this holiday season, be sure to pin this recipe.
Pull apart bread is one of those appetizers that looks a lot harder than it is. It’s also quite versatile in that you can switch up the ingredients easily.
Don’t like onions? Skip them without destroying the recipe. Add in different flavors of cheese, or anything else you think might be delicious.
Here’s what you need to make this recipe. The measurements are in the recipe card below.
- Dinner rolls – Frozen rolls which are slightly thawed.
- Eggs
- Green onions – Thinly sliced.
- Garlic powder
- Butter
- Salt
- Minced garlic
- Parmesan cheese
This cheesy bread is good enough on its own, but some people might like the option of a dip.
I would suggest adding a bowl of marinara sauce for dipping.
If you have any other suggestions for dips that would go well with this bread, please let us know.
This cheesy appetizer is ideal for all sorts of gatherings. Bread works for all hours of the day right?
Serve it at a holiday brunch, family lunch, girls’ night in, ugly Christmas sweater party, whatever occasion you choose to celebrate – I vote that pull apart cheese bread will be a welcome party food.
It can even be a super treat for after school study sessions, or just a way to make an average dinner amazing.
If you make this cheese stuffed pull apart bread, please let us know how you like it.
Do you make pull apart cheese bread?
What else do you put in it?
Pull Apart Cheese Bread Recipe
Recipe details
- 10 Servings
- Prep time: 15 Minutes Cook time: 30 Minutes Total time: 45 min
Comments
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Why can you not put a recipe in this program without using 2 pages of paper. I don't need 2 spaces between recipe ingredients, nor do I need Large spaces between the directions!!