This Japanese beef cheese is something you will certainly like and your family too. It’s composed with rose beef slices staffed with cheese and marinated in a sweet Yakitori sauce. A dish that will takes you 20 minutes to make plus the white rice as a side dish.
imagine with me a seared meat and a melted cheese the whole thing soaked in a sweet salty sauce and served with a flavorful jasmine rice. No doubt, but the recipe is so tempting. Easy, tasty and affordable. Because believe me ordering the same dish in a restaurant is not cheap. Beside, I didn’t found any Japanese restaurant in the area where I leave they make it.
to add some crunch, make a skillet of stir fry vegetables. It will add colors and taste to your dish. The secret of this yummy meat rolls is to wrap firmly the cheese to not let it escape and melt out of the meat and the delicious sauce that you can make in 2 minutes.