One Pot Vegan Italian Spaghetti Sauce

Name: Homemade One Pot Vegan Italian sausage pasta Sauce
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 2
Ingredients: 1 14-ounce package vegan italian sausage; 1-2 Tablespoons olive oil; 1 cup chopped onion; 1/4 cup chopped celery; 1 cup sliced mushrooms; 1 1/2 teaspoons minced garlic; 1 14-1/2 ounce can petite diced tomatoes; 1 cup tomato sauce

by Caylie & Traci | BakersTable

2 Cups

1 hr 5 min

Two words, SO. GOOD. This easy One Pot Vegan Italian Spaghetti Sauce is perfect for nights when you’re craving Italian, but need something simple and easy to prepare. Spaghetti pasta tossed with a flavorful meatless sauce, topped with fresh basil and your favorite vegan parmesan cheese. Enjoy a cozy pasta dinner that's entirely plant based and healthy...ish. As an added bonus, this is made all in one pot! It's the perfect meal.

Today, we're keeping things simple, easy, and super cozy because nothing screams comfort like a big plate of pasta! This recipe was actually developed because I hadn't been feeling too good and my mom wanted to get some vegetables/food down me. This is what she came up with.