I bet Seafood and Rollatini are two words you never thought would go together. Well here at Marvelous Munch they do! Our Seafood Rollatini is anything but traditional, we do not doubt that. But once you take a bite into this dish you will be wondering how you’ve never thought to make this before. We kept the traditional ricotta filling and rolled this cod up just like you would if you were making Eggplant Rollatini. The sauce is where the big change comes in. With fish, a heavy tomato sauce just does not seem natural. Instead a light, buttery, lemon sauce is what you crave for the fish to soak in. We made this sauce with all those ingredients and more, and by more, we mean with wine.
From our kitchen to yours, cheers!
Our Date Night Salmon with White Wine Butter Sauce is very similar if you’re not craving all the cheese from this dish.