Chocolate Ricotta Mousse
4 Servings
8 hr 10 min
Impress your guests and satisfy your inner chocoholic with this easy to make dessert!
Only 4 Ingredients are needed to satisfy your inner chocoholic! This recipe comes together in less than 10 minutes, followed by several hours of chilling time in the refrigerator for the flavors to meld. For best flavor, refrigerate overnight.
Here are the ingredients needed:
- 2 cups ricotta cheese
- 4 oz. of chocolate, dark, milk or semi-sweet
- 1/2 teaspoon cinnamon
- 1 tablespoon brown sugar
Melt your chocolate using your preferred method. Blend everything together in the food processor for about 30 seconds, then chill in refrigerator several hours to overnight.
Serve with whipped cream, slivered almonds additional shaved chocolate and a pirouline wafer cookie if desired. Note: This is a no-bake recipe so cooking time noted below is actually chill time in the refrigerator.
Chocolate Ricotta Mousse
Recipe details
- 4 Servings
- Prep time: 10 Minutes Cook time: 8 Hours Total time: 8 hr 10 min
Show Nutrition Info
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Comments
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This sounds heavenly! I just bought some fresh ricotta, yay! I’m going to give this a try