Halloween Oreo Bark

Taylor Dowd
by Taylor Dowd
15 servings
20 min

I am a huge fan of seriously easy and delicious treats.

With Halloween less than a week away, I wanted to share a super quick and easy treat that is perfect for any last minute party or snack.

Enter no-bake Halloween Oreo bark! The toppings can be changed out for anything you like, especially leftover Halloween candy!

This combination of Oreos with chocolate and M&Ms is so addicting, it’s hard to limit to just one piece.

Using dark chocolate helps cut out some of the sugariness. I make this bark every year and it's always a huge hit! Use Ghoul’s Mix M&Ms and Halloween Oreos for the spookiest bark this Halloween.

Recipe details
  • 15  servings
  • Prep time: 20 Minutes Cook time: 0 Minutes Total time: 20 min
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  • 1 package regular or double stuf Oreos
  • 1 cup pretzels
  • 10 oz chocolate of choice I use Ghiradelli dark and white chocolate chips
  • 1/2 cup M&Ms chocolate candies
  • 1/4 cup toppings of choice I use candy corn, sprinkles, candy eyeballs

Break up Oreos and pretzels into small pieces and arrange on lined plate or baking sheet.
Sprinkle 1/4 cup of M&Ms on top. Reserve remaining for topping. Melt chocolate completely in 30 second intervals.
Evenly drizzle chocolate overtop the Oreo mixture. Sprinkle toppings on while the chocolate is still wet.
Refrigerate bark until fully set, about 20 minutes.
Break apart bark into small pieces and serve!
  • -Bark can stay fresh in airtight container for up to two weeks.
Taylor Dowd
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