Winter Spice Oatmeal Cream Pies

12 cookies
1 hr 12 min

Winter Spice Oatmeal Cream Pies 😍🎄 That's a lot of adjectives but to put it short, these taste exactly like Christmas. Personally, I don't like to celebrate Christmas until after Thanksgiving but I may have cheated this year by making these 😅


These remind me of those Little Debbie's oatmeal treats in the grocery store aisle. These were a HUGE hit and so fun to make! I guarantee you'll love them too. The awesome things about these treats is that you can change the spices depending on the season. If you want to make these in the Fall, add pumpkin spice instead of winter spices! You can also change the cream inside to nutella, peanut butter, etc. I encourage you to be creative and tag me on Instagram if you make this recipe!


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Winter Spice Oatmeal Cream Pies

Recipe details

  • 12  cookies
  • Prep time: 1 Hours Cook time: 12 Minutes Total time: 1 hr 12 min
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Ingredients

Oatmeal Cream Pie Outside

  • 1/2 cup butter or ghee
  • 1 cup dark brown sugar
  • 1/2 cup dark maple syrup
  • 1 egg
  • 1 tbsp honey
  • 1 cup whole wheat flour
  • 3/4 cup all purpose flour
  • 1/2 tsp baking soda
  • 1 tsp ground ginger
  • 1/2 tsp cardamom
  • 1 tsp cinnamon
  • 1 tsp allspice
  • 1/2 tsp nutmeg

Frosting

  • 3/4 cup butter or ghee
  • 1 1/2 cup powdered sugar
  • 1 tbsp vanilla bean honey
  • 1 tbsp milk

Instructions


In a medium mixing bowl, using a standard mixer, blend 1/2 cup butter/ghee with 1 cup brown sugar
Slowly add in maple syrup, honey, and egg. Mix for 1 minute
In a separate bowl, mix together flours, spices, and baking soda
Slowly pour dry mixture into wet mixture and continue to blend with stand mixer
Refrigerate dough for 1 hour
Preheat oven to 350
Using a tablespoon or ice cream scoop, scoop a mixture into ball form and place on baking sheet with parchment paper
Bake 9-12 minutes
While cookies are cooling, mix 3/4 cup butter or ghee with powdered sugar, vanilla bean honey (or 1 tsp vanilla), and 1 tbsp milk

Tips

  • If your frosting is too tough, add more milk. If it isn't sweet enough, add more powdered sugar

Nicole
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