Two-Ingredient Pumpkin Cake: A Lazy Baker's Dream Come True!
Hey there, fellow foodies!
There’s something I need to confess, I’m a super lazy baker!
Which is why I’m always on the hunt for easy quick simple and minimal cleanup recipes and today I've got a recipe to share that's so simple, it's practically magic!
If you've ever found yourself in a desperate need for a sweet treat, or know you’re going to burn out halfway through your thanksgiving cooking, or even better - you signed up to bring just dessert to your family’s Thanksgiving meal, I’ve got you covered with this quick and easy pumpkin cake.
I promise you, my friends, this Two-Ingredient Pumpkin Cake is genius. I can't believe I didn’t think to make this until now. It's moist, spiced, and has all the flavors of fall without any of the fuss. Plus, it's a fun recipe to share with the kiddos who want to help out in the kitchen but might not have the attention span for a more complicated project.
So, whether you're a baking novice or a seasoned pro looking for a quick fix, give this recipe a shot. You won't be disappointed! Enjoy your effortlessly scrumptious pumpkin cake, and remember, sometimes laziness in the kitchen leads to the sweetest rewards.
Happy baking, or should I say, happy "non-baking"!
Two-Ingredient Pumpkin Cake: A Lazy Baker's Dream Come True!
Recipe details
- 15 Servings
- Prep time: 5 Minutes Cook time: 25 Minutes Total time: 30 min
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