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Spiced Party Nuts (2 Ways)
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by
Matte Black Bowls
(IC: instagram)
2 150g jar
30 min
A quick and easy recipe for some pre-dinner or afternoon snacking, using one bag of mixed nuts and some store cupboard ingredients. I made this around the Christmas and New Year Period and they are great to having hanging around.
Bombay Nuts use a combination of cumin, coriander and turmeric and really pack a flavour punch. Serve them in a bowl while dinner is being prepared.
Honey-roasted nuts are completely and dangerously addictive, but also great to have lying around at the time of year. Pre-dinner, on the cheese board, packaged and given as presents...This recipe is great between it’s not too sweet, and the cayenne pepper gives a little tiny kick! Hope you enjoy!
I served the honey-roast nuts on my cheeseboard - it goes amazing!
Spiced Party Nuts (2 Ways)
Recipe details
Ingredients
Bombay Spiced Nuts
- 150g mixed nuts
- 20g butter
- 1 tsp cumin
- 1/2 ground corriander
- 1/2 tsp tumeric
- 1/2 tsp chilli powder
- 1/2 tsp sugar
- 1/2 salt
Honey-Roasted Spiced Nuts
- 150g mixed nuts
- 2 TSP Honey
- 1 tsp cinnamon
- 1/2 cayenne pepper
- 1/2 salt
Instructions
Bombay Spiced Nuts
- Melt the butter and then add all the spices, and mix together well
- Pour the butter mixture over the nuts and use your hands to make sure all the nuts are coated
- Spread the nuts across a lined baking tray, and roast for 15-20 minutes at 180 degrees until golden!
- Leave to cool and then store in a sealed container
Honey-Roasted Spiced Nuts
- Heat the honey so it gets less thick and then add all the spices, and mix together well
- Pour the honey mixture over the nuts and use your hands to make sure all the nuts are coated
- Spread the nuts across a lined baking tray, and roast for 15-20 minutes at 180 degrees until golden!
- Leave to cool and then store in a sealed container
Tips
- These keep for a couple of weeks in a sealed container. Pop them into sweet bags or jars and give them to friends and family as presents!
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Published December 28th, 2020 10:46 AM
Comments
Share your thoughts, or ask a question!
These sound wonderful, but please tell me how many cups of nuts are in 150 grams and how many tablespoons of butter in 20 grams.
I am looking for ways to sneak turmeric into our diet, so I am tempted to use a bit more.
The temperature for roasting, is it in C or F?