Burnt Ends Baked Beans Recipe 

Burnt ends are the flavorful bits of meat that come from smoking or grilling meats. Burned ends are the crisp, caramelized pieces of meat that are cut from the ends of a smoked brisket. The name comes from the fact that these pieces are literally “burnt” on the outside, but they’re also incredibly flavorful and tender thanks to all that smoke exposure.

They’re often considered to be one of the best parts of the roast, as they’re packed with flavor and tend to be very tender. They’re made by cooking the meat (usually brisket or pork) over a high heat until it’s well-done, then chopping it into small pieces and basting it with barbecue sauce.

This recipe combines sweet and smoky flavors for a delicious side dish that will have your guests begging for more. This dish takes burnt ends and simmers them in a sweet and savory sauce with baked beans. The result is a hearty and satisfying meal that is sure to please any crowd.

You can make these beans as spicy or as mild as you like, depending on your preferences. So whether you’re looking for an easy side dish to throw together at the last minute, or you want to impress your guests with something a little bit different, Burnt Ends Baked Beans are sure to hit the spot.

• 28oz Baked Beans
• 1/4 Cup Ketchup
• 1/4 Cup Yellow Mustard
• 1/4 Cup Brown Sugar
• 2 Tablespoons Minced Garlic or 3 cloves garlic minced
• 1 Tablespoons Worcestershire Sauce
• 2 Cups Brisket Burnt Ends

Instructions

Preheat oven to 350 degrees.

In a dutch oven, cast iron skillet or casserole dish add all of the ingredients.

Stir.

Bake for 30 minutes.

Remove from the oven and give the baked beans a good stir.

Place back in the oven for 20 minutes.

Serve & enjoy.

They’re just as good reheated, so you can make a big batch and enjoy them all week long.

Baked beans are so much better when they’re accompanied by other food. And not just any old food, but specifically designed to complement the baked beans’ flavors.

• Add them to chili or soup for extra heartiness.
• The classic side dish of cornbread is a must with baked beans. The cornbread soaks up all the delicious bean juice and makes for a delicious and satisfying meal.
• A favorite comfort food like Frito Pie
• Hot Dogs
• For a heartier meal, try serving them with pulled pork or steak.