Soup is incredibly versatile and such a satisfying meal. Paired with some toasted bread or a full on sandwich and they can really soothe the soul. Soups are also incredibly easy to make vegan by replacing butter with olive oil, chicken stock with vegetable stock, and cream with coconut milk.
This ramp and potato soup is really a baseline for you to play with. The potatoes give the soup a thick texture, which you can change based on your preference. Want a chunkier soup? Blend only half the potatoes! Want a thinner soup? Add more broth to the pot! Want more of that ramp flavor? Change the ratios at will!