The Best Amish Broccoli Salad Recipe Ever

There’s nothing quite like the taste of fresh, healthy broccoli salad. Our Amish broccoli salad recipe is the perfect blend of delicious and nutritious. With a mix of crunchy vegetables, savory bacon, and creamy dressing, this dish is sure to hit the spot. Perfect for a side dish or a main course.

We have a recipe for the best WW broccoli salad ever. It’s so good, it will make your mouth water just thinking about it. This is one of those recipes that everyone should know how to make. In fact, we guarantee that once you try this easy healthy side dish recipe, you won’t be able to stop making it again and again.

The combination of flavors from the bacon and dressing are out of this world delicious! And with only a few ingredients, anyone can make this amazing dish at home tonight! Just imagine what your family would say if they came home after work or school to find an entire bowl waiting for them on the table

• It’s creamy, dreamy, with a sweet and tangy dressing.
• You can (and should) make it in advance
• Easily it’s transportable
• Basic and Easy to find ingredients
• Kid-friendly

• Bowl
• Spoon
• Knife

• Salt and Black pepper
• Sugar or Sugar Substitute
• White vinegar
• Mayonnaise or Greek Yogurt
• Broccoli
• Raisins
• Onion
• Bacon or Turkey bacon
• Sunflower seeds

In a small mixing dish, combine sugar, mayonnaise, vinegar, salt, and pepper. Set aside.

In a large mixing bowl, combine the broccoli, onions, raisins, sunflower seeds and bacon.

Pour the dressing over the broccoli mixture and mix.

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Related: Looking for other recipes with broccoli? We love broccoli so we try to make a lot of recipes with it. Try Cheddar Broccoli Skillet Dinner with Chicken Recipe and Broccoli and Cheddar Mini Quiches Recipe. Both of these recipes are easy to make and can be made for pennies per serving.

• You can use sugar or Stevia as a replacement for the sugar.
• You may want to decrease/increase the amount of vinegar and mayonnaise, depending on your personal taste preference
• Feel free to add nuts such as almonds or cashews
• If you don’t have raisins, try dried cranberries, grapes or dates instead
• Looking for something a little more sweet? Add 2 tablespoons of sugar
• Looking to add some spice? Add 1/8 teaspoon cayenne pepper
• Add apple. The kids love this Broccoli Apple Salad.
• Make it lighter. I like to make this a WW Broccoli Salad by making a few swaps and it brings this down to a light and refreshing Weight Watchers Salad that won’t break your points.

Store the leftover broccoli salad in an airtight container. Refrigerate until ready to serve. Save any leftovers for up to a week.

If stored properly in a refrigerator, this salad will last for up to a week.

Do not freeze broccoli salad. The dressing doesn’t thaw well and it can ruin the texture.

There are a few things that you need to do to make this salad a little more point friendly. On my personal points, the broccoli salad, as is, comes in at 6 points. When I change the mayo for fat free Greek yogurt. I change the pork bacon to turkey bacon and reduce the raisins and the sunflower seeds. This brings the salad down to 3 points on my plan.

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Tips for Making Amish Broccoli Salad

1. Use fresh ingredients. You want the broccoli to have a nice bite to it
2. Make the recipe ahead. It always tastes better as the ingredients have a chance to blend together
3. Make a big batch. Ours disappears fast.

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• Get this Printable Weight Watchers Weight Loss Journal or the Daily Food Log to add to your existing planner.
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• If you don’t want to pay for the app to be able to calculate your points, consider the Weight Watchers SmartPoints Calculator for Freestyle Program which is sold by Weight Watchers so you know the Points are right. The online calculators are not always accurate.
• Need to start an Exercise Program? Try this Weight Watchers 15 minute Boot Camp DVD.

• Salt and pepper
• 1/4 cup sugar substitute
• 2 tablespoon white vinegar
• 1 cup Fat Free Greek Yogurt
• 1 head broccoli cut into bite sized pieces
• 1/4 cup raisins
• 1/4- 1/2 cup onion depending on how much raw onion you prefer.
• 8 slices Turkey Bacon
• ⅛ cup sunflower seeds