Sweet Sticky Chicken

Jane
by Jane
4 Servings
45 min

This chicken is quick and simple with very few ingredients but so very tasty either as a dinner or part of a buffet for a party.

Preheat oven to 180. Add 4fl oz of dark soy sauce to a bowl.

Add 2 tablespoons of sweet chilli sauce.

Stir these together.

Either chop or mince 3 garlic cloves.

Add the garlic to the bowl & mix.

Add 1-2teaspoons of cayenne chilli powder.

Give the mixture a good stir.

Put 10-12 skinless & boneless chicken thighs in an oven proof dish.

Score each thigh with a sharp knife 3 times.

Spoon the mixture over the chicken ensuring each piece is fully covered.

Once each piece is covered place in the oven and cook for 35-40 minutes until chicken has blackened and sauce has thickened.

I do re coat the chicken with the sauce a few times throughout cooking.

when the chicken is done remove it from the oven and serve with rice and salad or cold in a party buffet. The sauce will thicken even more as it cools. Enjoy. My kids fight over whose have the last piece.

Recipe details
  • 4  Servings
  • Prep time: 10 Minutes Cook time: 35 Minutes Total time: 45 min
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Ingredients
Chicken
  • 10-12 boneless & skinless chicken thighs
  • 4 fl oz dark soy sauce
  • 2 tablespoons of sweet chilli sauce
  • 3 garlic gloves
  • 1-2 teaspoons cayenne chilli powder
Instructions
Chicken
Preheat oven to 180
pour 4 fl oz dark soy sauce in a bowl.
add 2 tablespoons of sweet chilli sauce and mix.
Chop or mince 3 garlic cloves and add to the bowl.
Add 1-2 teaspoons of cayenne chilli powder depending on how spicy you like it.
place the chicken thighs in an oven proof dish and score 3 times with a sharp knife.
pour the sauce over the chicken thighs ensuring each piece is fully covered.
cook in the over for 35-40 minutes until chicken blackens and sauce thickens.
I re coat the chicken a few times throughout cooking with the sauce from the dish.
once cooked serve with rice & salad or eat cold as part of a buffet.
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