This Greek style casserole is the perfect combination of bold, Mediterranean flavours. As the dish is low carb and high protein and fat, it is perfect for those following a keto diet too! The chicken is cooked with the salty, creamy feta, herby pesto and pitted green olives. This dish packs so much flavour that it is great served with a simple side salad or, if you aren't watching your carbs, some Greek style potatoes would be perfect.
I love how easy this dish is to throw together. Because the flavours speak for themselves, it really is a case of throwing it all together and letting the oven do all of the work!