Easy Blueberry Puff Pastry Turnovers

this …

Blueberry Puff Pastry Turnovers are easy to make and use minimal ingredients for an easy and delicious on-the-go breakfast option. These easy blueberry turnovers are fantastic to make in the summer to ring in the Fourth of July and taste lovely any time of the year!

For more scrumptious blueberry recipes, check out my Blueberry Shortcake and my Blueberry and Peach Vodka Spritzer recipes. They are berry good! (See what I did there.)

• Puff Pastry Dough
• Softened Cream Cheese
• Fresh Blueberries (Frozen Blueberries do not work as well for this recipe as they contain a lot of water content)
• Egg and eggwash
• Sugar

See full recipe card below for quantities

Check out my delicious Cherry Turnovers recipe for more breakfast delight!

of Fitty Foodlicious' Ebook Recipes that Anyone Can Make

Oreo Ice Cream Recipe

Mini Lemon Bundt Cakes

Zucchini Casserole With Ground Beef

Easter Donuts

You could make puff pastry blueberry Turnovers recipe with this delicious cocktail.

I love this blueberry turnovers recipe because it only uses a few ingredients which is my jam. Especially for breakfast, you don't want a ton of food, but you want good food.

These easy blueberry turnovers are made with fresh blueberries, cream cheese, a little bit of sugar, puff pastry, and egg. That's it!

Fruit turnover recipes are so fun to make because they use fruit that's been sitting on your counter.

I suggest using fresh blueberries for this recipe, but you could totally use frozen blueberries too.

The blueberry filling with the cream cheese is what makes these easy blueberry turnovers so delicious.

Another great blueberry breakfast idea is this Blueberry Waffles Casserole

I'm a big fan of easy and these easy blueberry turnovers are so simple to make.

Gather your ingredients for blueberry turnover recipe with pie crust and make sure your cream cheese and egg are at room temperature

Step 1: First, thaw out your frozen puff pastry dough and bring it to room temperature. Next, prepare your cream cheese filling, by combining the granulated sugar and egg yolk together. Whisk together the sugar and egg yolk.

Step 2: Make sure you separate the egg yolk in a small bowl from the egg whites and save the egg whites for the egg wash.

Step 3: Next, add the softened cream cheese and combine the sugar and cream cheese together. I used a stand mixer for the part. You want the cream cheese filling to be nice and smooth.

Step 4: Set the cream cheese filling aside and prepare your pastry dough. Roll out the thawed puff pastry on a lightly floured surface.

Using a dough cutter, divide the dough down the middle and into two parts. This should make 6-turnovers total for each sheet of pastry dough.

Check out this fun article on how turnovers became a breakfast pastry staple throughout the world.

Step 5: Spread the cream cheese filling evenly on each divided piece of dough.

Next, add your blueberries and press the edges together.

You could also fold over each piece of dough as I did. This makes these open turnovers.

Get creative with it! There is no wrong way and you are going to love these easy blueberry turnovers!

Step 6: Place your prepared turnovers on a baking sheet.

Bake at 400 degrees for 15-minutes until the edges turn golden brown.

15-minutes should be enough time, you don't want to burn your puff pastry.

• Powdered Sugar
• Lemon zest or Orange Zest
• Cinnamon, nutmeg, or pumpkin spice

These easy blueberry turnovers are like a mini blueberry pie! Talk about a delicious and easy breakfast idea.

Easy blueberry turnovers use minimal ingredients and take less than 15-minutes to prepare. Let's be honest, we could all use a quick and easy breakfast recipe in our lives.

These easy blueberry turnovers are also perfect for Fourth of July weekend!