Sometimes I just crave some Tex-Mex flavors. But it can be tough to make the meals in low carb form. My version of Mexican food typically involves a bunch of chips, tortillas, beans, etc. All super yummy and super high in carbs.
So when I found a keto taco casserole, I knew I had to try it. All my favorite flavors in a low carb package? Sign me up!
- IngredientsGround beef
- Garlic clove
- Bell pepper
- Taco seasoning
- Eggs (2)
- Shredded cheese (Mexican blend)
- Optional toppings: sour cream, tomatoes, green onions