Spring is in the air and along comes all the vibrant delicious spring produce. One of my favorite recipes and the perfect side dish to any meal are these crunchy delicious lemon garlic prosciutto wrapped asparagus.
I first made them at one of my first family dinners I hosted as a newlywed for my in laws. Since then has become a family favorite side dish for Easter, Thanksgiving, and any other holiday in between.
I love how tasty and crispy, easy to assemble and cooks in no time. This is the recipe you want to make to impress your guest.
Here is what you need:
2 lbs of fresh asparagus
1/2 lb of thinly sliced prosciutto
4 garlic cloves
Salta + Pepper to taste
Extra Virgin olive oil
Very simple ingredients for this delicious dish, so let's start cooking!