I’ve heard it’s your carb day today, isn’t it?!
I have some great news. You will need literally minutes for this super delicious, creamy, mouthwatering pasta. It is packed full with garlic and parsley flavours. It is one of my simplest and best go-to dishes that is a real crowd-pleaser. You can serve it for lunch or dinner.
You can use fresh or frozen prawns and please do not overcook them. That makes them taste like rubber. They need only a couple of minutes and once they become slightly orange, they are ready. Actually, it takes only 7-8 minutes to cook the large prawns. If you use smaller ones, it takes 3-4 minutes.
Trust me, you are going to enjoy this!