by Nicole

Pumpkin Spice Baked Oats

Name: Pumpkin Spice Baked Oats
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 3/4 can pumpkin (from a 14 oz can); 2 cups rolled oats; 2 eggs; 1/4 cup maple syrup; 1/4 cup coconut oil (melted); 3/4 cup milk (or milk substitute); 1/2 tsp baking powder; 1 tbsp pumpkin spice seasoning; 1/4 cup chopped pecans (optional); Whole pecans for topping

1 Oat bake

30 min

This is a fall version of my classic baked oats recipe (the recipe is found in an earlier post). I'm not a huge fan of pumpkin flavored things but I do like to indulge every now and then. This baked oats recipe I feel is very subtly pumpkin. I am not a fan of the over the top pumpkin flavored things. Feel free to experiment with the recipe and add chocolate chips, coconut, chia seeds, caramel, etc. Anything you feel would go well with this.

You can also sub out the pumpkin with applesauce or mashed bananas for a regular tasty baked oats recipe.

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