Everyone talks about reinventing the wheel, but what about reinventing the...donut?
Truthfully, this trend harks back to 2016, but it's so gorgeous that we just need to bring it back.
The toppings are only limited by your imagination! If you prefer the commonplace toppings you could consider things like salmon, eel, eggs, shrimp, scallops, squid, salmon roe. If you want to add a bit of green or want to vegan-ise it all together you can add cucumber, avocado, bell peppers, mushrooms, seaweed, seaweed salad, and so forth.
Make your donuts as fat or thin, heavy or petite as you'd like!
For more recipes, please check out my IG: olivia_homecook