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Marry Me Lobsta & Pasta
by
Marvelous Munch
(IC: instagram)
2 Servings
30 min
Need a recipe to get your significant other to want to marry you? Look no further! Get your tastebuds and lips ready for this delicious dish.
Ladies and gentleman, let me introduce you to this lobster and pasta date night dish that will blow your mind. Ladies, if you want to get married this year and need your significant other to propose to you, MAKE THIS DISH! If your significant other doesn’t propose a month after eating this, leave their ass! Fellas, if you want to ask your girl to marry you but she is a little out of your league or you’re worried she’ll say no, MAKE THIS DISH! If she says no after you’ve created this flavorful beauty of a dish, GOOD RIDDANCE!
Marry Me Lobsta & Pasta
Recipe details
Ingredients
Lobster Tails
- 2 lobster tails
- 4 tbsp butter
- 1 tsp salt
- 1 tsp pepper
- 1 tsp paprika
- ½ tsp cayenne pepper
- 2 tsp lemon juice
Spicy Garlic Linguine
- 1 lb linguine or favorite pasta
- 1 lemon for garnish
- 1 cup parsley chopped
- 8 cloves garlic crushed
- 1 tbsp red pepper flakes
- ⅓ cup olive oil or more if needed
- 1 tsp salt
- 1 tsp pepper
- 2 tbsp butter
- parmesan to garnish
Instructions
Lobster
- Preheat oven to 450 degrees
- Split lobster tails and pull meat to the top
- Mix melted butter, paprika, cayenne pepper, salt, and pepper together. Save small amount of mix to the side
- Brush butter mixture on lobster tails
- Bake on sheet pan in over for 15 minutes
- Remove from over and re-coat with butter mixture, squeeze lemon on lobster tails
Spicy Garlic Linguine
- Fill pot with water and add to high heat until boiling
- Crush garlic cloves and chop parsley
- Once water is at a boil, add linguine, cook until al dente. Save a cup of pasta water for later and drain linguine
- Add olive oil to saute pan over medium heat
- Once oil is hot add crushed garlic and let simmer till lightly browned
- Add crushed red pepper, parsley, salt, and pepper, let simmer 1 minute
- Turn flame off, add pasta, butter and mix will. Add pasta water as needed
- Squeeze lemon over top of pasta and serve
- Garnish with fresh grated parmesan
- Add the lobster tails to the pasta and serve... while waiting for that ring.
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Published July 19th, 2020 12:12 PM
Comments
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Just wanted to share that I made your lobster last night with a different creamed bowtie pasta, delicious. I also buttered bread and slathered your butter mixture on top and baked also amazing. Thanks so much for a new favorite.