Sunny Spring Pea & Basil Vegan Pesto (Gluten-Free)
by
Kristen Wood
4 people
5 min
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A gluten-free and vegan Sunny Spring Pea & Basil Pesto made with spring peas, fresh basil, mixed greens, sunflower seeds, garlic, and lemon juice. This lovely pesto is easy, healthy, and DELICIOUS!
I adore pesto; and this Vegan Spring Pea and Basil Pesto is no exception!
Vegan Pea Pesto
- Light & fresh
- Healthy
- Creamy
- Easy to make
- Filling
- Beautifully green
- & Ridiculously tasty!
I love this pesto as a sandwich or wrap spread; and on chickpea pasta -- but the possibilities are endless, really!
I look forward to hearing how you love to use it, too!
Enjoy. xo.
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Sunny Spring Pea & Basil Vegan Pesto (Gluten-Free)
Recipe details
- 4 people
- Prep time: 5 Minutes Cook time: 0 Minutes Total time: 5 min
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