Quick And Easy Barbeque Sauce
Just by adding a few extra ingredients to regular store bought Barbeque Sauce you can zip and zing up the flavor just enough to kick it up a notch!
Simple right? Well, maybe not so much. The trick comes in finding the flavor profile that suits your taste. Do you like it sweet? Tangy? Spicy? Or something with a mixture of all those flavors? That is what you'll get with this sauce. First you'll taste the sweetness from the Orange Juice, then the tang from the mix of the OJ and Worchester Sauce, and lastly at the very back of your tongue you'll get a touch of spice from the Tabasco. YUM!
This simple recipe I've had on multiple types of meat, cooked several different ways and am happy to say it's pretty versatile, tasting great each time.
Whether cooking meat on the grill, in the oven, on the George Foreman, the Foodie, or any other way you use Barbeque Sauce, you won't be disappointed.
Quick And Easy Barbeque Sauce
Recipe details
Ingredients
- 1 - 24 oz. bottle of any brand BBQ sauce
- 1/4 can of 6 oz. Orange Juice Concentrate
- 4 Tablespoons Worchester Sauce
- 5 drops Tabasco Sauce
- 6 shakes of Garlic Powder
- Salt & Pepper to taste
Instructions
- Add all to large pot.
- Whisk together thoroughly
- Heat until simmering. Simmer 20 minutes.
Tips
- Leftover sauce can be kept in refrigerator for 2 months.
- Can be made ahead of time and kept in refrigerator
Comments
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