Easy Oreo Truffles Recipe (for Valentine’s Day)
These easy Oreo Truffles are super simple to make and can be customized with any type of frosting or sprinkles. Plus, they’re perfect for both kids and adults alike.
How To Make Oreo Truffles
Step 1. In a food processor place Oreos and grind into crumbs. Depending on the size of your food processor, you may need to do this in two batches.
Add cream cheese to the food processor
Step 2. Once you have all the crumbs of the Oreos, add in room-temperature cream cheese.
Blend the oreos and cream cheese
Step 3. Combine the Oreo crumbs with the cream cheese. When the dough comes together in a ball, stop combining. Add the sprinkles.
Fold them in by hand so they don’t melt. Scoop dough onto a sheet pan
Step 4. Using a cookie scoop, scoop mixture, and place on a baking sheet lined with parchment or wax paper.
Step 5. Place the dough into the freezer for 10-15 minutes until the dough is slightly hardened and the dough has dried out a bit.
Step 6. Microwave white chocolate in a bowl for 30 seconds. Stir and put back in the microwave for another 30 seconds. Stir until all the chips are melted and the chocolate mixture is smooth.
Step 7. If you are using food coloring, add it at this time.
Step 8. Remove the dough from the freezer. Using both hands, roll each piece of dough into a ball.
Step 9. Dip into the chocolate mixture and place back on the wax-lined baking sheet. Top the truffle with sprinkles if using.
Step 10. Allow the chocolate to harden for about 5 minutes and enjoy!
Easy Oreo Truffles Recipe (for Valentine’s Day)
Recipe details
Ingredients
Oreo Truffles
- 40 Oreos
- 8 oz. cream cheese, room temperature
- 12 oz. White Chocolate
- Food Coloring (any color)
- Sprinkles
Instructions
Oreo Truffles
- Step 1. In a food processor place Oreos and grind into crumbs. Depending on the size of your food processor, you may need to do this in two batches.
- Add cream cheese to the food processor.
- Step 2. Once you have all the crumbs of the Oreos, add in room-temperature cream cheese.
- Blend the oreos and cream cheese.
- Combine the Oreo crumbs with the cream cheese. When the dough comes together in a ball, stop combining. Add the sprinkles.
- Step 4. Using a cookie scoop, scoop mixture, and place on a baking sheet lined with parchment or wax paper.
- Step 5. Place the dough into the freezer for 10-15 minutes until the dough is slightly hardened and the dough has dried out a bit.
- Step 6. Microwave white chocolate in a bowl for 30 seconds. Stir and put back in the microwave for another 30 seconds. Stir until all the chips are melted.
- Step 7. If you are using food coloring, add it at this time.
- Step 8. Remove the dough from the freezer. Using both hands, roll each piece of dough into a ball.
- Step 9. Dip into the chocolate mixture and place back on the wax-lined baking sheet.
Comments
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They All look delicious 😋
Looks delicious ,will have to try