5 Minute Eggnog Chia Pudding

1 pudding
3 hr 5 min

Chia pudding is one of my favorite snacks to make because 1) it takes less than 5 minutes & 2) in just 2 tbsp is 4 gm protein and 11 gm fiber! Chia seeds are a great source of energy in fact, the Aztecs used to use chia seeds for a natural source of energy without a crash. I'm cutting back on coffee these days so trying to get any energy I can from my food!


Chia pudding is incredibly simple: take 1/4 cup chia seeds and put in a mason jar with 1 cup liquid (I used light eggnog here). Mix well and refrigerate overnight with a CLOSED LID. That's it! I try to make a couple each week just to have on hand & am loving experimenting with different Christmas flavors!


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5 Minute Eggnog Chia Pudding

Recipe details

  • 1  pudding
  • Prep time: 5 Minutes Cook time: 3 Hours Total time: 3 hr 5 min
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Ingredients

Eggnog Chia Pudding

  • 1 cup lite eggnog
  • 1/4 cup chia seeds
  • 1 Mason jar with lid

Instructions


Pour eggnog and chia seeds into mason jar
Cover with lid and shake jar until well mixed
Place in fridge overnight or for 2-3 hours
Enjoy out of the mason jar or pour into a bowl to eat!

Tips

  • 1 cup any liquid works well. It must be liquid so the chia seeds can soak up and expand into the pudding form
  • Feel free to add sweeteners such as honey, maple syrup, etc. to your preference
  • This recipe will not work if the chia seeds are not properly covered with a lid

Nicole
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