Peanut Butter and Jelly Ice Cream
500 ml
20 min
Summer is finally here and there is nothing more refreshing than a bowl of ice cream and although the regular flavors like chocolate and vanilla are pretty good, some out of the usual flavors are always welcomed.
After this, you’ll be able to make some amazing Homemade No Churn Peanut Butter and Jelly Ice Cream, that means no machine needed, yay! This recipe is very easy, it doesn’t take a lot of time and you also won’t be needing a lot of ingredients.
For this recipe I have used the Winter Jam recipe (https://www.youtube.com/watch?v=t5zCBRYd2S8) but you can be using any kind of jam or jelly that you prefer and the same goes for the peanut butter, you can use a very chunky one or smooth, depending on how you want your ice cream.
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Peanut Butter and Jelly Ice Cream
Recipe details
- 500 ml
- Prep time: 10 Minutes Cook time: 10 Minutes Total time: 20 min
Show Nutrition Info
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