Baking is not something I typically do a lot of during the summer months, however the other day I was craving a nice homemade cookie to go with my afternoon coffee. One of my absolute favorite cookies to eat are snickerdoodles. If you have never heard of or tried one you are seriously missing out.
They are soft, chewy, cakey and not overly sweet. In my opinion they are the perfect cookie! I always make so many batches of these cookies over the winter holidays using my trusty Martha Stewart recipe I have from an old cook book that I have saved for many years.
Being that it is summer I wanted to modify these cookies slightly so they are more appropriate to the season. I remember seeing some recipes for sand dollar cookies and I though that this recipe would make the perfect base for them.
So although this is not my original recipe, and I can’t take credit for how delicious these are, I do think that my little addition made them super cute and fitting for the summer.