Best & Easiest Waffle Recipe

Belle Jaeger
by Belle Jaeger
8 Servings
50 min

This recipe really is our favorite! It’s one that I tweaked from an Allrecipes one. Not just for breakfast recipe– go crazy!

What I love about this recipe is they are crunchy on the outer edges, soft on the inside with buttery perfection! Seriously the best!

I love to top mine with fresh fruit and flavored  syrups vs regular syrup cause I like different. Not that regular syrup won’t be great, it’s just that life is short and I’m hardly bland! Why not go crazy with syrup people?

The great thing about waffles is you can have them for any meal, top them with whatever you want and these are perfect for just that! Chicken and waffles for dinner? 

Best & Easiest Waffle Recipe
Recipe details
  • 8  Servings
  • Prep time: 20 Minutes Cook time: 30 Minutes Total time: 50 min
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  • 2 cups all-purpose flour
  • 1 t salt
  • 4 t baking powder
  • 2 T sugar
  • 2 eggs
  • 1 1/2 cups warm milk
  • 1 t vinegar
  • 1/3 cup butter melted
  • 1 t vanilla
  • Pinch of nutmeg

In a large bowl, mix together flour, salt, baking powder, sugar and nutmeg; set aside. Preheat waffle iron to desired temperature. In a separate bowl, beat the eggs. Pour milk and vinegar in a small measuring cup and allow to sit for 5 minutes, then stir in melted butter and vanilla. Pour milk mixture into the eggs and combine well. Pour the milk/egg mixture into the flour mixture; beat until blended. Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.
Belle Jaeger
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